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BNJO Blueberry Nugget Donut
Formulated to make tender-eating, easy handling cake donuts with blueberry flavored pieces for a delicate berry taste and color.
BNJUM 6.25 oz. Blueberry Muffins
Our Blueberry Muffin is loaded with our special mixture of Wild Maine blueberries and Michigan cultivated blueberries for the best blueberry flavor and appeal. The juicy blueberries are complemented with bourbon vanilla and a perfect spice blend. Allergens: Wheat, Egg, Milk. Batter is “prescooped” into…
BNJO Scone & Biscuit Mix (KC)
A sweet, rich and flavorful formulation for superb, tender-eating dinner biscuits. Add fruit and/or caraway seeds for English scones and Irish Soda Bread. Add oil,eggs and water.
BNJO Danish 3350
Ideal for roll-in type Danish. Good all-purpose dough, readily accepts a variety of flavors. Bakes to a golden, lightly browned exterior; light yellow interior. Sweet, light, fluffy choice for Danish and coffee rolls.
BNJUM Double Chocolate Pudding Cake Batter
Chocolate lover’s delight: rich, moist, dark chocolate base loaded with semi-sweet chocolate morsels. Versatile batter for the most chocolatey cake items with an open grain and even surface for ease of decorating.
BNJUM 6.25 oz. Raspberry Burst Muffins
A refreshing spin on a popular fruit, this muffin features the delicate flavor of natural raspberry and real raspberry pieces swirled throughout for a burst of fresh raspberry flavor in every bite. Allergens: Wheat, Egg, Milk. Batter is “prescooped” into carrier trays with paper liners –…